PEBRYENI, Resti. Environmental Management in Aquaculture: A Review of Good Aquaculture Practice from Sustainability Perspectives. KESANS : International Journal of Health and Science, [S. l.], v. 5, n. 5, p. 915–925, 2026. DOI: 10.54543/kesans.v5i5.576. Disponível em: https://www.kesans.rifainstitute.com/index.php/kesans/article/view/576. Acesso em: 18 feb. 2026.